Archive / October, 2012

Ethiopian Kenebata

Wet process and dry process are two basic choice types of processing that freshly picked coffee cherries undergo. ┬áMost coffees go through a wet process which washes the shell of the cherry off of the bean. The dry process on the other hand, is where the coffee cherries are thrown on to sunning beds and […]

Healthy Coffee

Coffee may taste good and get you going in the morning, but what will it do for your health? You know the old expression. If you like something it will probably be fattening, illegal, or will kill you. There are several studies posted in medical journals that show that drinking coffee has definite health benefits. […]

To Discount or Not to Discount?

When I sat down to write the business plan, there were certain criteria that had to be met. The first one was to never compromise quality. If Tap Dancers Specialty Coffee was a publicly traded company, it would have a board of directors, a CEO, a CFO and shareholders. They would pressure me to cut […]