Region: Kirinyaga County
Varietal: SL28, SL34, and Ruiru 11
Processing: Fully washed and dried on raised beds
Altitude: 5250 plus feet above sea level
Taste Profile: THIS IS OUR STRONGEST COFFEE. Full body Bright and tangy, sparkling citric grapefruit acidity, with a pronounced herbal character in a stout and vibrant cup, without a bitter aftertaste.
**All of our coffee is 100% satifaction guaranteed!